When vacationing at Sandals, Beaches, Your Jamaican Villas and Fowl Cay Resort, you’re guaranteed to have an unforgettable vacation in Caribbean paradise. What’s also a sure bet? You’ll feast like royalty whether you favor authentic Jamaican ackee and saltfish for breakfast, fresh wood fired pizzas for lunch or succulent surf and turf with sparkling wine at dinner. Thanks to our expertly trained chefs, every getaway under the Sandals Resorts International (SRI) umbrella includes an array of tempting culinary options, a necessity for any true luxurious escape.
Culinary ambassadors of SRI recently jetted to Miami, FL for the “Taste of the Caribbean,” a gastronomic competition pitting the islands of the Caribbean against each other in a delicious battle. As members of the Culinary Federation of Jamaica team which won the Caribbean Team of the Year trophy, the four SRI Chefs took home the following awards in their respective competitions:
At all Sandals and Beaches, you can enjoy up to 19 gourmet restaurants as part of our Discovery Dining program. From authentic Japanese Teppanyaki at Kimonos to world class steakhouse favorites at Butch’s Chophouse, you’ll find flavors from around the globe without ever having to leave the resort. When staying at Your Jamaican Villas, you’ll be at the hands of your own private chef who will prepare unimaginable breakfast spreads, picnic lunches to enjoy beachside, and tantalizing candlelit meals under the stars. You be their guide or let them surprise you. No matter which you choose, you’ll never have to lift a finger.